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The Swiss Cheese Plant, sometimes known as a split-leaf philodendron is not actually a philodendron but a tough epiphytic vine that, when happy climbs like Jack on his beanstalk. The broad leaves split and have comedy cheese like holes appear as the plant matures. The 'Deliciosa' translates to 'delicious' referring to the edible fruit. The Genus, 'Monstera' is named from the Latin word meaning Monstrous. 

Please note our regular variants will primarily grow vertically, whilst our Bush variants will be more spread out.

Glossy green leaves that alternate in pairs. When your coffee plant reaches maturity at about 4 years old you'll be the proud plant-parent of small, white, fragrant flowers that are followed by green fruits that ripen over a couple of months and change to a bright red shade. Each fruit contains two coffee beans, so with a happy coffee plant you may even be able to make your own cup of coffee! In the meantime why not visit our good friends at Batch Coffee